The surprises weren™t over yet, though. When the music stopped, students thought they heard a strange noise: the quacking of ducks! The sophomores had set up a joyful flock of the waterfowl in a nearby enclosure for the evening. œThey really add to the ambiance,� said Kiernan McManus (™27). œI think this is the first time we™ve had live animals at a dance,� laughed Assistant Dean Stephen Shivone.
For the rest of the evening, the dance floor was crowded with students swing-dancing and singing along to country classics. In keeping with the night™s theme, the refreshments included cotton candy, mini corn dogs, and popcorn. There was even a pie-baking contest, with the prize taken by Maddy O™Kray (™28), who had made a superb apple pie with apples grown right on campus.
œEverything came together so well,� said Lucianna Umana (™27). œIt was worth the effort!� The freshmen agreed wholeheartedly. œThe dances just keep getting better and better!� said Sonia Johnson (™28). œIt will be hard to top when our class hosts a dance. But I think we™re up to the challenge!�